FOOD EXE

 Tanjin Recipe Tanjin Contents: 500 gr of meat ( beef, lamb or mixed meat ) 1 medium onion 2 cloves of garlic 1 cup of almonds 1 cup of liquid oil 1 cup of flour 1 cup of yogurt 1 cup of red bell pepper 1 cup of tomatoes 1 cup of salt 1 teaspoon of black pepper 1 teaspoon of red pepper flakes 1 teaspoon of cumin 1/2 teaspoon of salt 1/2 teaspoon of black pepper 1/2 teaspoon of red pepper flakes 1/2 teaspoon of cumin 1/2 teaspoon of dried mint 1/2 teaspoon of salty salt 1/2 teaspoon of salt 1/2 teaspoon of black pepper 1/2 teaspoon of red pepper flakes 1/2 teaspoon of cumin 1/2 teaspoon of dried mint 1/2 teaspoon of salty salt Tanjin Preparation of: ...

 How To Make İzmir Bite Contents 500 gr flour 2 eggs 1 cup liquid oil 2 tablespoons sugar 1 package baking powder 1 cup hot water Salt ( to taste ) Vinegar ( to taste ) Salt for boiling in salty water Saltwater and vinegar for coating Preparation of For the dough, mix flour, eggs, liquid oil, sugar, baking powder, and salt (to taste) in a bowl and stir. Add hot water and knead the dough. The dough should be soft and smooth. Let the dough rest in the bowl, covered with a damp cloth, for 30-40 minutes. Pour water in a pot for boiling and bring to a boil. Add salt. Knead the dough again and divide into small pieces. Shape the pieces into round shapes. Put the pieces in the boiling water and cook. When the pieces rise to the surface, check that they are well cooked. ...

 HOW TO COOK ANDORRAN COQUES "5 Popular Andorran Food Recipes" Trinxat:   A dish made of potatoes, cabbage and pancetta in a skillet. Escudella i carn d'olla:   A meat and vegetable stew typically made with ingredients such as tomatoes, potatoes, chickpeas and peppers. Coques:   ( in this article. ) A type of pastry that can come in either sweet or savory varieties. El Rosbif:   Roasted beef served with potatoes and vegetables.     Cassolette d'escargots:   Snail casserole with garlic and herbs. Ingredients For Andorran Coques 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1/2 cup unsalted butter, at room temperature ...